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About Kāpiti Olive Oil

Kāpiti Olive Oil Was Awarded “Best In Show” at the 2021 Olives NZ Annual Awards

Kāpiti Olive Oil’s Frantoio blend took out the top honours which was described by the judges as “An outstanding and harmonious oil. Vibrant with a warm lingering finish”.

Kāpiti Olive Oil’s three other extra virgin olive oils; Picual, Koroneiki, and Leccino/Picual also took out high honours in the same award.

This highlights an 18 year unbroken track record of world class olive oil production. The highlights include three “Best in Show” Awards, three “Supreme Champion” Awards and eight “Best in Class” Awards.

Winning awards demonstrates that our olive oil is consistently world class and it gives reassurance to our customers that they are buying a truly premium product.

We are Diana and Grant Crosse and are the owners of Kāpiti Olive Oil.

For the last 36 years we have been sheep and beef farming at Weber, east of Dannevirke. Looking for a change, we bought Kāpiti Olives.

The olive grove keeps us connected to the land which is important to us.

So we swapped the East Coast for the West Coast and hill country for flat land. Our labrador now has 8ha to play in rather than the 1000ha we had.

We look forward to meeting all of Kāpiti Olive Oil’s customers and meeting some new ones.

Exciting times ahead.

Totally delicious 100% premium New Zealand Extra Virgin Olive Oil

What our Customers say

Kapiti Olive Oil Nicholas, Wellington

I love Kapiti Olive Oil, I use their oils in my cooking. There is just something about a drizzle of olive that brings freshness to every meal.

Kapiti Olive Oil Suzanne, Mt Maunganui

I have recently discovered Kapiti Olive Oil, they are amazing. Koroneiki, Picual and Frantoio – I can see why they are award winning – so smooth & flavoursome. I am hooked and won’t be able to user lesser olive oils ever again! The lemon cake made with Frantoio oil is a complete hit and bread dipped in Koroneiki is divine.

Kapiti Olive Oil Sam, Carterton

Kapiti Olive Oil is so fresh and delicious- I challenge everyone who tries it to resist just putting a little drizzle on everything they eat! I know I am addicted.